| Those
gas or electric gyros grills are particularly adapted
for preparation of hot sandwiches filled with meat
(veal, lamb...) named shoarmas. They grill uniformaly
meat pieces from 15 to 40 kgs depending on models.
A top cooking is assured thanks to the possible
adjustment of spit to heating source. Wide drip
pan is based on 4 ball bearings to avoid torsions
of motor. Plug for using an electrical knife.
Electric version: fitted with 2 to 4 armoured
heating elements, separately regulated.GRE 40
- GRE 60 - GRE 80
.Gas version: fitted with 2 to 4 gas burners
which can be regulated individually. Satefy device.
GRG 40 - GRG 60 - GRG 80.
Optional: ceramic stones for electric version.
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